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Liqueur

Found 106 drinks on offer.

Legendario Elixir De Cuba Rum Punch Rum Liqueur

Legendario's Elixir De Cuba is a created using a blend of aged Cuban rum and raisn extracts and brought down to 34% ABV. A light, relaxed punch, perfect for a warm summer evening.

Russo Nocino Walnut Liqueurs

Produced in Italy but the Russo company, this is a rich, creamy liqueur flavoured with walnuts.

Merlet Creme de Framboise Liqueurs

This is a phenomenally fresh-tasting raspberry liqueur made by Merlet.

Carlshamns Flaggpunsch Swedish Punsch Liqueurs

A marvellous and thoroughly unusual Swedish liqueur, Carlshamns Flaggpunsch has a distinct aniseed sweetness, and it works well in a variety of cocktails.

Lapponia Lakka (Cloudberry) Fruit Liqueur

A Finnish cloudberry liqueur from the Lapponia range, made with handpicked berries from the Arctic areas of Finland.

Glayva Liqueur

Hugely popular Scottish liqueur made with whisky, honey, spices, almonds and tangerines. The name is the phonetic pronunciation of the Gaelic 'gle mhath' meaning 'very good'. Rather brilliantly, Glayva is now trademarked as 'the best liqueur in the world' after winning the IWSC trophy a record breaking five times.

Tequila Rose Strawberry Cream Liqueur

Launched originally in the USA where it enjoyed huge success, this is a strawberry-flavoured tequila-based liqueur with a creamy not-too-sweet taste.

Lejay Lagoute Original Creme de Cassis de Dijon

This is Lejay Lagoute's world-famous Crème de Cassis de Dijon, based on the original 1841 recipe. This is intense and fresh with additional notes of cherry and plum. The original ingredient in a Kir Royale – just add to a glass of Champagne.

Limoncello / Luxardo Liqueur

A distinctive premium liqueur made with the juices of fresh lemons from Southern Italy. Traditionally served chilled as an aperitif or drizzled over ice cream as a dessert.

Mandarine Napoleon Liqueur

A high-quality Belgian liqueur made with tangerines, Cognac and a secret recipe of botanicals. Said to have been a favourite of the Emperor himself.

Chartreuse Green Liqueur

The world-famous herbal liqueur, whose green colour comes entirely from the 130 herbs used to make it. This spicy, herbal and sweet liqueur, which has a distinctive flavour, is made by Carthusian Monks to a recipe they were given in 1605.

Chartreuse Yellow Liqueur

A milder, sweeter, more approachable Chartreuse that's the perfect first taste of these distinctive liqueurs. Chartreuse is made by Carthusian Monks, who were given the recipe in 1605, and is flavoured with herbs and plants for a vegetal, sweet and spicy taste. Remarkably, no Chartreuse products contain any artificial colourings - the colour comes from the ingredients.

Amaro Nonino Quintessentia

An amaro from Nonino, a family-owned company who have been distilling since 1897, Quintessentia is made with herbs and grape eaux-die-vie, aged in Nevers, Limousin and ex-sherry oak.

Amaretto di Saschira Liqueur / Luxardo

A bottle of Amaretto di Saschira Liqueur from renowned Italian producer Luxardo, more famous for a range of Sambuca. This almond-flavoured liqueur can be enjoyed on its own or used as an alcoholic sauce poured over ice cream.

Amaro Montenegro

Amaro Montenegro Liqueur was created in 1896 by Stanislaus Cobianchi. Made to a secret recipe, this is a sweet and bitter delight.

Chase Summer Fruit Cup

Following in the tradition of other gin makers Chase have put together a vodka gin made with organic potatoes from their orchard in Herefordshire, and infused it with fruit. It's big, fruity and demands lemonade or ginger ale and a stack of fresh fruit.

Merlet Creme de Framboise (Raspberry) Liqueur

A traditionally made crème de framboise from Merlet, packed full of real Mecker and Williamette raspberries for an intense and fruity flavour.

Amaro Montenegro 70cl Bottle

To this day Amaro Montenegro is prepared according to the traditional recipe, which has been secretly guarded for over a century. Ingredients undergo a meticulous selection process with only the rarest and most prized herbs composing the original recipe, giving Amaro Montenegro its distinctive taste. Displays early botanical scents of orange peel, fresh not dried coriander, red cherry, pekoe tea and cucumber.

Warninks - Advocaat 70cl Bottle

A delicious liqueur made from 4 ingredients: Egg yolks, brandy, vanilla and sugar. The essential ingredient in the traditional 'Snowball' cocktail (with lemonade and a dash of lime juice) or delicious enjoyed neat or over ice cream. Always serve chilled.

Briottet - Creme de Cassis Dijon 70cl Bottle

Creme de Cassis de Dijon, the flagship of Briottet's production, is produced exclusively from the blackcurrant variety 'Noir de Bourgogne'. After macerating the fruit in alcohol for two months a colourful aromatic juice is obtained which releases the full flavour of the famous little berry.

Marie Brizard - Elderflower 70cl Bottle

Marie Brizard Elderflower liqueur is delicate and refined. The smooth hints of the flower meet the wild flavours of the sap to create a gourmet and captivating liqueur. Sap, slightly acidic and gourmet.

Stivy's Raspberry Ripple Liqueurs

A vodka-based liqueur from Stivy's, packed with sweet notes of raspberries. This should be rather tasty mixed with lemonade...

Escubac Liqueurs

Escubac is an impressive, handsomely presented liqueur produced as a collaboration between Sweetdram (a collective of distillers in East London) and Combier (a long-running French distillery in

British Fraise Fruit Liqueur

Another fantastic fruit liqueur from the makers of British Cassis. Herefordshire strawberries, Champagne yeast and sugar are the only ingredients.

Marolo Milla Liquore Fruit Liqueur

Marolo's Milla is made by infusing the fully ripened flowers of the camomile plant in Grappa for 11 months.